Tag: O Cresol

3 documents

Untypical aging off-flavor’ in wine: formation of 2-aminoacetophenone and evaluation of its influencing factors

Determination of the enantiomeric composition of γ-lactones in complex natural matrices using multidimensional capillary gas chromatography

The maize Dof protein PBF activates transcription of γ-zein during maize seed development

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